Learn how to maximise the flavour and potency of your autumn meals using seasonal ingredients and fill your store cupboard. Discover the art fermenting for enhanced digestibility and nutritional benefits.

Be inspired to get your 30 different plants a week through delicious and wholesome dishes. Delight your taste buds with nourishing sweet treats crafted without refined sugar.

Join us for the day and revolutionise your approach to food with a playful twist, exploring the wonders of seasonal eating and unleash a new level of culinary creativity.

Join us on Sunday 29th September at Little Bryn Gwyn.

Our autumn brunch menu will feature sweet and savoury dishes created using locally sourced, seasonal produce that will truly celebrate the flavours of September!

The last foraging clwb of the year! Focussing on coastal hedgerow foraging in Rhossili.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

A collaboration between wyld clwb and We Are Woven.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

Join us on Saturday 10th August at Little Bryn Gwyn.

Our brunch menu will feature sweet and savoury dishes created using locally sourced, seasonal produce that will truly celebrate the flavours of August!

A mini day retreat collaboration between wyld clwb, Leigh Chappell and Meg. Exploring the beauty of stillness found within movement, and movement found in stillness.

Enjoy an embodied yoga practice, an ikebana inspired workshop and a two course seasonal lunch.

Join us on Sunday 28th July at Little Bryn Gwyn, Gower Peninsula.

We’re excited to share our newest offering to the wyld experiences: wyld brunch.

Join us on Saturday 13th July at Little Bryn Gwyn.

Our brunch menu will feature sweet and savoury dishes created using locally sourced, seasonal produce that will truly celebrate the flavours of July!

A collaboration between wyld clwb and We Are Woven.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

A collaboration between wyld clwb and We Are Woven.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

A collaboration between wyld clwb and We Are Woven.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

We are so excited to announce our gwyr foraging clwb; a collaboration between wyld clwb and We Are Woven.

These foraging clwbs offer us chance to document the subtle shift of the seasons and will delve into the potent medicines growing all around us throughout the year. They are open to all levels of understanding.

celebrating spring and brimming of fresh foraged goodies. think fermented wild garlic, dandelion salads, nettle crisps, radishes, bramble shoots and some probiotic elderflower fizz!

a special pop-up at farm co, celebrating all things plant-based. full of wholesome flavours and delicious probiotic (non-alcoholic!) cocktails to start your 2023 in the best possible way. get ready for some food stories and fun with farm co!

an extra special festive feast, celebrating the peak-season ingredients from the local area. expect all the trimmings and decorations.

our monthly supper clwbs, which use peak-season ingredients from the local area. our clwbs take place at unique locations on the gower peninsula.